Biblio

Found 1869 results
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2015
S. Kleindienst, Seidel, M., Ziervogel, K., Grim, S., Loftis, K., Harrison, S., Malkin, S. Y., Perkins, M. J., Field, J., Sogin, M. L., Dittmar, T., Passow, U., Medeiros, P. M., and Joye, S. B., Chemical dispersants can suppress the activity of natural oil-degrading microorganisms, Proceedings of the National Academy of Sciences, vol. 1122310962476, no. 48350132, pp. 14900 - 14905, 2015.
W. J. Ripple, Newsome, T. M., Wolf, C., Dirzo, R., Everatt, K. T., Galetti, M., Hayward, M. W., Kerley, G. I. H., Levi, T., Lindsey, P. A., Macdonald, D. W., Malhi, Y., Painter, L. E., Sandom, C. J., Terborgh, J., and Van Valkenburgh, B., Collapse of the world's largest herbivores, Science Advances, vol. 1, no. 4, pp. e1400103 - e1400103, 2015.
S. Crauwels, Van Assche, A., de Jonge, R., Borneman, A. R., Verreth, C., De Samblanx, G., Marchal, K., Van de Peer, Y., Willems, K. A., Verstrepen, K. J., and , Comparative phenomics and targeted use of genomics reveals variation in carbon and nitrogen assimilation among different Brettanomyces bruxellensis strains, Applied microbiology and biotechnology, vol. 99, pp. 9123–9134, 2015.
S. Crauwels, Van Assche, A., de Jonge, R., Borneman, A. R., Verreth, C., De Samblanx, G., Marchal, K., Van de Peer, Y., Willems, K. A., Verstrepen, K. J., and , Comparative phenomics and targeted use of genomics reveals variation in carbon and nitrogen assimilation among different Brettanomyces bruxellensis strains, Applied microbiology and biotechnology, vol. 99, pp. 9123–9134, 2015.
D. Tullos, Walter, C., and Dunham, J. B., Consequences of scale of flow field observation on apparent energy expenditure and habitat selection by juvenile coho, in AGU Fall Meeting Abstracts, 2015.
E. Hertz, Trudel, M., Brodeur, R. D., Daly, E. A., Eisner, L., Jr, E. V. Farley, Harding, J. A., MacFarlane, R. B., Mazumder, S., Moss, J. H., Murphy, J. M., and Mazumder, A., Continental-scale variability in the feeding ecology of juvenile Chinook salmon along the coastal Northeast Pacific Ocean, Marine Ecology Progress Series, vol. 537, pp. 247 - 263, 2015.
C. A. Durham, Bouma, A., and Meunier-Goddik, L., A decision-making tool to determine economic feasibility and break-even prices for artisan cheese operations., J Dairy Sci, vol. 98, no. 12, pp. 8319-32, 2015.
M. Dossett, Bushakra, J. M., Gilmore, B., Koch, C. A., Kempler, C., Finn, C. E., and Bassil, N. V., Development and transferability of black and red raspberry microsatellite markers from short-read sequences, Journal of the American Society for Horticultural Science, vol. 140, pp. 243–252, 2015.
A. D. Hill, Daly, E. A., and Brodeur, R. D., Diet variability of forage fishes in the Northern California Current System, Journal of Marine Systems, vol. 146, pp. 121 - 130, 2015.
H. Xu, Bionaz, M., Sloboda, D. M., Ehrlich, L., Li, S., Newnham, J. P., Dudenhausen, J. W., Henrich, W., Plagemann, A., Challis, J. Rg, and Braun, T., The dilution effect and the importance of selecting the right internal control genes for RT-qPCR: a paradigmatic approach in fetal sheep., BMC Res Notes, vol. 8, p. 58, 2015.
H. Xu, Bionaz, M., Sloboda, D. M., Ehrlich, L., Li, S., Newnham, J. P., Dudenhausen, J. W., Henrich, W., Plagemann, A., Challis, J., and Braun, T., The dilution effect and the importance of selecting the right internal control genes for RT-qPCR: a paradigmatic approach in fetal sheep, BMC Research Notes, vol. 8, no. 1, p. 58, 2015.
W. Deng, M. Casao, C., Wang, P., Sato, K., Hayes, P. M., E. Finnegan, J., and Trevaskis, B., Direct links between the vernalization response and other key traits of cereal crops, Nature Communications, vol. 6, p. 5882, 2015.
K. Badri Narayanan, Ali, M., Barclay, B. J., Cheng, Q. Shawn, D’Abronzo, L., Dornetshuber-Fleiss, R., Ghosh, P. M., Guzman, M. J. Gonzalez, Lee, T. - J., Leung, P. Sing, and Bisson, W. H., Disruptive environmental chemicals and cellular mechanisms that confer resistance to cell death, Carcinogenesis, vol. 36, pp. S89–S110, 2015.
K. Badri Narayanan, Ali, M., Barclay, B. J., Cheng, Q. Shawn, D’Abronzo, L., Dornetshuber-Fleiss, R., Ghosh, P. M., Guzman, M. J. Gonzalez, Lee, T. - J., Leung, P. Sing, and Bisson, W. H., Disruptive environmental chemicals and cellular mechanisms that confer resistance to cell death, Carcinogenesis, vol. 36, pp. S89–S110, 2015.
K. W. Davies, Boyd, C. S., Bates, J. D., and Hulet, A., Dormant season grazing may decrease wildfire probability by increasing fuel moisture and reducing fuel amount and continuity, International Journal of Wildland Fire, vol. 24, no. 6, p. 849, 2015.
B. M. Rogers, Bachelet, D., Drapek, R. J., Law, B. E., Neilson, R. P., and Wells, J. R., Drivers of Future Ecosystem Change in the US Pacific Northwest: The Role of Climate, Fire, and Nitrogen, Global vegetation dynamics: concepta and applications in the MC1 Model, Geophysical Monograph, vol. 213, pp. 91–113, 2015.
C. Ioriatti, Walton, V. M., Dalton, D., Anfora, G., Grassi, A., Maistri, S., and Mazzoni, V., Drosophila suzukii (Diptera: Drosophilidae) and its Potential Impact to Wine Grapes During Harvest in Two Cool Climate Wine Grape Production Regions, Journal of Economic Entomology, vol. 108, no. 3, pp. 1148 - 1155, 2015.
S. Danler and Langellotto, G., Ecological Design of Urban Landscapes: Economic, Social and Ecological Benefits., Oregon State University Extension Publication, 2015.
J. R. Myers, Kmiceik, K., de la Vega, M. Pérez, Santalla, M., Marsolais, F., and Kole, P. Chittaranj, Economic and Academic Significance of Common Bean, in The Common Bean (Phaseolus vulgaris L.) Genome, 2015.
E. M. Darchuk, Waite-Cusic, J., and Meunier-Goddik, L., Effect of commercial hauling practices and tanker cleaning treatments on raw milk microbiological quality., J Dairy Sci, vol. 98, no. 10, pp. 7384-93, 2015.
Y. Deng, Luo, Y., Wang, Y., and Zhao, Y., Effect of different drying methods on the myosin structure, amino acid composition, protein digestibility and volatile profile of squid fillets., Food Chem, vol. 171, pp. 168-76, 2015.
J. Song, Smart, R., Wang, H., Dambergs, B., Sparrow, A., and Qian, M. C., Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine., Food Chem, vol. 173, pp. 424-31, 2015.
Y. Zhang, Jiao, S., Lian, Z., Deng, Y., and Zhao, Y., Effect of single- and two-cycle high hydrostatic pressure treatments on water properties, physicochemical and microbial qualities of minimally processed squids (todarodes pacificus)., J Food Sci, vol. 80, no. 5, pp. E1012-20, 2015.
J. M. Duke, Dundas, S. J., Johnston, R. J., and Messer, K. D., The effect of spatial interdependencies on prioritization and payments for environmental services, Land Use Policy, vol. 48, 2015.
J. M. Duke, Dundas, S. J., Johnston, R. J., and Messer, K. D., The effect of spatial interdependencies on prioritization and payments for environmental services, Land Use Policy, vol. 48, 2015.