Biblio

Found 1587 results
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C
S. Arepalli, Fireman, H., Huffman, C., Moloney, P., Nikolaev, P., Yowell, L., Kim, K., Kohl, P. A., Higgins, C. D., Turano, S. P., and , Carbon-nanotube-based electrochemical double-layer capacitor technologies for spaceflight applications, Jom, vol. 57, pp. 26–31, 2005.
M. Kahle, Kleber, M., Torn, M. S., and Jahn, R., Carbon Storage in Coarse and Fine Clay Fractions of Illitic Soils, Soil Science Society of America Journal, vol. 67, no. 6, p. 1732, 2003.
M. Kahle, Kleber, M., Torn, M. S., and Jahn, R., Carbon Storage in Coarse and Fine Clay Fractions of Illitic Soils, Soil Science Society of America Journal, vol. 67, no. 6, p. 1732, 2003.
P. H. R. M. Martinez, Silva, L. C. R., Calegari, M. R., Camargo, P. B., Vidal-Torrado, P., and Kleber, M., Carbon stocks in Umbric Ferralsols driven by plant productivity and geomorphic processes, not by mineral protection, Earth Surface Processes and Landforms, 2021.
A. Lufafa, Diedhiou, I., Samba, S. A. N., Séné, M., Khouma, M., Kizito, F., Dick, R. P., Dossa, E., and Noller, J. S., Carbon stocks and patterns in native shrub communities of Senegal's Peanut Basin, Geoderma, vol. 146, no. 1-2, pp. 75 - 82, 2008.
A. Lufafa, Diedhiou, I., Samba, S. A. N., Séné, M., Khouma, M., Kizito, F., Dick, R. P., Dossa, E., and Noller, J. S., Carbon stocks and patterns in native shrub communities of Senegal's Peanut Basin, Geoderma, vol. 146, no. 1-2, pp. 75 - 82, 2008.
D. Bachelet, Kelly, R., and Parton, W. J., Carbon sequestration in grasslands: grazing versus fire under climate change, in AGU Fall Meeting Abstracts, 2009.
M. M. Borman, Krueger, W. Clement, Larson, L. L., and Williams, J., Canopy cover and shade/stream temperature relastionships: II. Relationships of shade and maximum stream temperatures on three northeastern Oregon streams, Oregon Agricultural Experiment Station, 2003.
W. Clement Krueger, Canopy cover and shade/stream temperature relastionships: I. Evaluation of techniques to measure canopy cover, Oregon Agricultural Experiment Station, 2003.
M. A. Kutzler, Canine Neonatal Mortality, Clin Theriogenology, In Press.
M. C. Pearce, Satterthwait, A. C., Zhang, X. -kun, and Kolluri, S. Kumar, Cancer therapeutics based on BCL-2 functional conversion., Apoptosis, vol. 24, no. 1-2, pp. 1-2, 2019.
J. Krueger-Mangold, Sheley, R., and Engel, R., Can R*s Predict Invasion in Semi-arid Grasslands?, Biological Invasions, vol. 88724729034248122561448458158758072412681626567727265754637216, no. 6, pp. 1343 - 1354, 2006.
D. J. Wysocki, Chastain, T., Schillinger, W. F., Guy, S. O., and Karow, R. S., Camelina: Seed yield response to applied nitrogen and sulfur, Field Crops Research, vol. 145, pp. 60–66, 2013.
A. K. Obour, Chen, C., Sintim, H. Y., Mcvay, K., Lamb, P., Obeng, E., Mohammed, Y. A., Khan, Q., Afshar, R. K., and Zheljazkov, V. D., Camelina sativa as a fallow replacement crop in wheat-based crop production systems in the US Great Plains, Industrial Crops and Products, vol. 111, pp. 22–29, 2018.
M. Koohmaraie, Killefer, J., Bishop, M., Shackelford, S., Wheeler, T., and Arbona, J., Calpastatin based methods for predicting meat tenderness, in Expression, Regulation and Role of Proteinases in Muscle Development and Meat Quality, 1993.
M. Koohmaraie, Killefer, J., Bishop, M., Shackelford, S., Wheeler, T., and Arbona, J., Calpastatin based methods for predicting meat tenderness, in Expression, Regulation and Role of Proteinases in Muscle Development and Meat Quality, 1993.
S. Ho Shin, Seo, S. Gwon, Min, S., Yang, H., Lee, E., Son, J. Eun, Kwon, J. Yeon, Yue, S., Chung, M. - Y., Kim, K. - H., Cheng, J. - X., Lee, H. Joo, and Lee, K. Won, Caffeic acid phenethyl ester, a major component of propolis, suppresses high fat diet-induced obesity through inhibiting adipogenesis at the mitotic clonal expansion stage., J Agric Food Chem, vol. 62, no. 19, pp. 4306-12, 2014.
S. Ho Shin, Seo, S. Gwon, Min, S., Yang, H., Lee, E., Son, J. Eun, Kwon, J. Yeon, Yue, S., Chung, M. - Y., Kim, K. - H., Cheng, J. - X., Lee, H. Joo, and Lee, K. Won, Caffeic acid phenethyl ester, a major component of propolis, suppresses high fat diet-induced obesity through inhibiting adipogenesis at the mitotic clonal expansion stage., J Agric Food Chem, vol. 62, no. 19, pp. 4306-12, 2014.
B
J. Lintunen and Kuusela, O. - P., Business cycles and emission trading with banking, European Economic Review, vol. 101, pp. 397-417, 2018.
W. Bum Huh, Kim, J. - E., Kang, Y. - G., Park, G., Lim, T. - G., Kwon, J. Yeon, Song, D. Som, Jeong, E. Hee, Lee, C. C., Son, J. Eun, Seo, S. Gwon, Lee, E., Kim, J. Rhan, Lee, C. Yong, Park, J. Seong, and Lee, K. Won, Brown Pine Leaf Extract and Its Active Component Trans-Communic Acid Inhibit UVB-Induced MMP-1 Expression by Targeting PI3K., PLoS One, vol. 10, no. 6, p. e0128365, 2015.
W. Bum Huh, Kim, J. - E., Kang, Y. - G., Park, G., Lim, T. - G., Kwon, J. Yeon, Song, D. Som, Jeong, E. Hee, Lee, C. C., Son, J. Eun, Seo, S. Gwon, Lee, E., Kim, J. Rhan, Lee, C. Yong, Park, J. Seong, and Lee, K. Won, Brown Pine Leaf Extract and Its Active Component Trans-Communic Acid Inhibit UVB-Induced MMP-1 Expression by Targeting PI3K., PLoS One, vol. 10, no. 6, p. e0128365, 2015.
W. Bum Huh, Kim, J. - E., Kang, Y. - G., Park, G., Lim, T. - G., Kwon, J. Yeon, Song, D. Som, Jeong, E. Hee, Lee, C. C., Son, J. Eun, Seo, S. Gwon, Lee, E., Kim, J. Rhan, Lee, C. Yong, Park, J. Seong, and Lee, K. Won, Brown Pine Leaf Extract and Its Active Component Trans-Communic Acid Inhibit UVB-Induced MMP-1 Expression by Targeting PI3K., PLoS One, vol. 10, no. 6, p. e0128365, 2015.
W. Bum Huh, Kim, J. - E., Kang, Y. - G., Park, G., Lim, T. - G., Kwon, J. Yeon, Song, D. Som, Jeong, E. Hee, Lee, C. C., Son, J. Eun, Seo, S. Gwon, Lee, E., Kim, J. Rhan, Lee, C. Yong, Park, J. Seong, and Lee, K. Won, Brown Pine Leaf Extract and Its Active Component Trans-Communic Acid Inhibit UVB-Induced MMP-1 Expression by Targeting PI3K., PLoS One, vol. 10, no. 6, p. e0128365, 2015.
J. E. Rutkoski, Krause, M., and Sorrells, M. E., Breeding Methods: Population Improvement and Selection Methods, in Wheat improvement – Food security in a changing climate, 1st ed., M. P. Reynolds and Braun, H. - J., Eds. Cham: Springer International Publishing, 2022, pp. 83 - 96.
J. E. Rutkoski, Krause, M., and Sorrells, M. E., Breeding Methods: Line Development, in Wheat improvement – Food security in a changing climate, 1st ed., M. P. Reynolds and Braun, H. - J., Eds. Cham: Springer International Publishing, 2022, pp. 69 - 82.