Biblio

D. W. Bohnert, Brandão, A. P., Cooke, R. F., Lippolis, K. D., Marques, R. S., and Schubach, K. M., “Feeding Immunostimulant Ingredients to Optimize Health and Performance of Receiving Cattle”, Oregon State University - Oregon Beef Council Report, 2017.

M. Mc Innis and Larson, L. L., “Field Day Report. Special Report #935. Management of Great Basin Rangelands: Yellow Starthistle Invasion and Management”, Oregon Agricultural Experiment Station, 1994.

J. D. Bates, Gicklhorn, J., LaMalfa, E., Newingham, B. A., and Veblen, K. E., “Great Basin Fact Sheet – Post-Fire Grazing Management in the Great Basin”, USDA-FS, 7, 2015.

T. Kuhar, Morrison, R., Leskey, T., Aigner, J., Dively, G., Zobel, E., Brust, J., Whalen, J., Cissel, B., Walgenbach, J., Rice, K., Fleischer, S. J., and Rondon, S. I., “Integrated pest management for brown marmorated stink bug in vegetables: a synopsis of what researchers have learned so far and management recommendations using an integrated approach”, Marmorated Stink Bug SCRI CAP Vegetable Commodity Team in conjunction with the Northeastern IPM Center, 2015.

D. Roberts, Rondon, S. I., and Landolt, P. J., “Integrated pest management for the wheat head armyworm complex in the Pacific Northwest”, Oregon State University Extension Service, PNW696, 2017.

T. Kuhar, Morrison, T., Leskey, T., Aigner, J., Dively, G., Zobel, E., Brust, J., Whalen, J., Cissel, B., Walgenbach, J., Rice, K., Fleischer, S. J., and Rondon, S. I., “Manejo Integrado de chinche apestozo marmoleado”, Brown Marmorated Stink Bug SCRI CAP Vegetable Commodity Team in conjunction with the Northeastern IPM Center. , 2015.

R. L. Lawrence, Sheley, R., and Wood, S. D., “Mapping Leafy Spurge and Spotted Knapweed Using Remote Sensing”, Oregon Agricultural Experiment Station, SR 1057, 2006.

M. L. Rahe and L., E., “Maximizing Local Benefit from Popular Rural Economic Development Strategies”, Regards to Rural VII, 2011.

L. Trant, Brekken, C. Anderson, Lurie, S., and Davis, N., “Overview of Legal Initiatives in Oregon Supporting Local and Regional Agriculture”, 2016.

T. Svejcar, Larson, L. L., Ganskopp, D. C., Carpinelli, M. F., Boyd, C. S., Borman, M. M., Bohnert, D. W., and Bates, J. D., “Range Field Day Report 2004: Current forage and livestock production research Special Report 1052”, Oregon Agricultural Experiment Station, 2004.

T. Svejcar, Larson, L. L., Ganskopp, D. C., Carpinelli, M. F., Boyd, C. S., Borman, M. M., Bohnert, D. W., and Bates, J. D., “Range Field Day Report 2004: Current forage and livestock production research Special Report 1052”, Oregon Agricultural Experiment Station, 2004.

S. C. Baker, Galletti, B., Childerhouse, S., Jr., R. L. Brownell, Friedlander, A., Gales, N., Hall, A., Jackson, J. A., Leaper, R., Perryman, W., Steel, D. S., Valenzuela, L., and Zerbini, A., “Report of the Symposium and Workshop on Living Whales in the Southern Ocean: Puerto Varas, Chile 27-29 March 2012”, Panama City, Panama, 2012.

S. C. Baker, Galletti, B., Childerhouse, S., Jr., R. L. Brownell, Friedlander, A., Gales, N., Hall, A., Jackson, J. A., Leaper, R., Perryman, W., Steel, D. S., Valenzuela, L., and Zerbini, A., “Report of the Symposium and Workshop on Living Whales in the Southern Ocean: Puerto Varas, Chile 27-29 March 2012”, Panama City, Panama, 2012.

J. A. Tanaka, Gentner, B. J., L. Torell, A., E. Bartlett, T., and Larranga, R., “Response of public land ranchers to policy changes. In: Current Issues in Rangeland Resource Economics”, A Western Regional Publication, 2001.

M. L. Rahe, S., W., C., R., and L., E., “Tracking Oregon's Progress: A Focus on Income Inequality”, Tracking Oregon's Progress, 2015.

S. I. Rondon, Corp, M., Roberts, D., Pike, K., Landolt, P. J., and Keys, D., “Wheat Head Armyworm, true or false: a tale from the Pacific Northwest”, Oregon State University Extension Service, Corvallis, Oregon, EM9000-E, 2009.

D. E. Johnson, Johnson, M. D., Harris, N. R., Louhaichi, M., and Ganskopp, D. C., “KRESS Modeler Version 1.12 User’s Manual”, The KRESS Project. Department of Rangeland Resources, Oregon State University, Corvallis, OR, 2004.

D. E. Johnson, Vulfson, M., Louhaichi, M., and Harris, N. R., “VegMeasure Version 1.6 User’s Manual”, VegMeasure Project. Department of Rangeland Resources, Oregon State University, Corvallis, OR, 2003.

K. Lopetcharat, “Fish sauce : the alternative solution for Pacific whiting and its by-products”, Oregon State University, Corvallis, OR, 2011.

S. L. Larkin, “The multidimensional role of intrinsic quality in the management of natural resources : a bioeconomic analysis of the Pacific whiting fishery”, Oregon State University, Corvallis, OR, 1998.

T. Min Lin, “Solubility and structure of fish myofibrillar proteins as affected by processing parameters”, Oregon State University, Corvallis, OR, 1996.

A. S. Laliberte, “The use of remote sensing and geographic information Systems (GIS) in assessing changes in stream morphology and vegetation”, Corvallis, OR, 2000.