1. Biblio

Biblio

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L. Lev, Stephenson, G. Owen, and Brewer, L., “Practical research methods to enhance farmers markets”, Remaking the North American food system: Strategies for sustainability, pp. 84–98, 2007.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of silver nanoparticles: natural antidote to their toxicity.”, Environ Sci Technol, vol. 47, no. 23, pp. 13440-8, 2013.
C. Levard, Hotze, E. M., Colman, B. P., Dale, A. L., Truong, L., Yang, X. Y., Bone, A. J., Brown, G. E., Tanguay, R. L., Di Giulio, R. T., Bernhardt, E. S., Meyer, J. N., Wiesner, M. R., and Lowry, G. V., “Sulfidation of Silver Nanoparticles: Natural Antidote to Their Toxicity”, Environmental Science & Technology, vol. 47, no. 23, pp. 13440 - 13448, 2013.
A. D. Levin, Williams, L. E., and Matthews, M. A., “A continuum of stomatal responses to water deficits among 17 wine grape cultivars (Vitis vinifera)”, Functional Plant Biology, vol. 47, no. 1, p. 11, 2019.
A. D. Levin, Deloire, A., and Gambetta, G. A., “Does water deficit negatively impact wine grape yield over the long term?”, IVES Technical Reviews, vine and wine, 2020.
E. D. Levin and Tanguay, R. L., “Introduction to zebrafish: Current discoveries and emerging technologies for neurobehavioral toxicology and teratology”, Neurotoxicology and Teratology, vol. 33, no. 6, p. 607, 2011.
A. D. Levin, Matthews, M. A., and Williams, L. E., “Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars”, American Journal of Enology and Viticulture, vol. 71, no. 3, pp. 208 - 221, 2020.
A. D. Levin, Matthews, M. A., and Williams, L. E., “Effect of Preveraison Water Deficits on the Yield Components of 15 Winegrape Cultivars”, American Journal of Enology and Viticulture, vol. 71, no. 3, pp. 208–221, 2020.
A. D. Levin, “Re-evaluating pressure chamber methods of water status determination in field-grown grapevine (Vitis spp.)”, Agricultural water management, vol. 221, pp. 422–429, 2019.
E. D. Levin and Tanguay, R. L., “Introduction to zebrafish: current discoveries and emerging technologies for neurobehavioral toxicology and teratology.”, Neurotoxicol Teratol, vol. 33, no. 6, p. 607, 2011.
A. D. Levin, Williams, L. E., and Matthews, M. A., “A continuum of stomatal responses to water deficits among 17 wine grape cultivars (Vitis vinifera)”, Functional Plant Biology, vol. 47, no. 1, pp. 11–25, 2020.
A. D. Levin and KC, A. N., “Water Deficits Do Not Improve Fruit Quality in Grapevine Red Blotch Virus-Infected Grapevines (Vitis vinifera L.)”, Frontiers in Plant Science, vol. 11, p. 1292, 2020.
A. D. Levin, “Scheduling Irrigation with a Pressure Chamber, Part 2”. 2018.
A. D. Levin, “Improvement of pressure chamber protocols-Response to Hochberg (2019)”, Agricultural Water Management, vol. 227, p. 105837, 2020.
A. D. Levin, “Scheduling Irrigation with a Pressure Chamber, Part 1”. 2018.
J. M. Levine, Vavra, M., Phillips, R., and Hohenboken, W., “Ewe Lamb Conception as an Indicator of Future Production in Farm Flock Columbia and Targhee Ewes”, Journal of Animal Science, vol. 46, no. 1, pp. 19 - 25, 1978.
E. Levintal, Dragila, M. Ines, and Weisbrod, N., “Impact of wind speed and soil permeability on aeration time in the upper vadose zone”, Agricultural and Forest Meteorology, 2018.
E. Levintal, Dragila, M. Ines, Kamai, T., and Weisbrod, N., “Free and forced gas convection in highly permeable, dry porous media”, Agricultural and Forest Meteorology, 2017.
E. Levintal, Dragila, M. Ines, Lensky, N., and Weisbrod, N., “Mechanisms controlling air stratification within large diameter borehole and atmospheric exchange”, Journal of Geophysical Research – Earth Surface, vol. 123, no. 12, 2018.
P. A. Lewin, Fisher, M., and Weber, B., “Do rainfall conditions push or pull rural migrants: evidence from Malawi”, Agricultural Economics, vol. 43, pp. 191–204, 2012.
P. Lewin, Weber, B., and Holland, D., “Core–periphery dynamics in the Portland, Oregon, region: 1982–2006”, The Annals of Regional Science, vol. 51, no. 2, pp. 411 - 433, 2013.
D. J. Lewis, Barham, B. L., and Robinson, B., “Are there Spatial Spillovers in the Adoption of Clean Technology? The Case of Organic Dairy Farming”, Land Economics, vol. 87, no. 2, pp. 250-267, 2011.
D. Lewis, Plantinga, A. J., and Wu, J. J., “Targeting incentives to reduce habitat fragmentation”, American Journal of Agricultural Economics, vol. 91, pp. 1080–1096, 2009.
D. J. Lewis, Plantinga, A. J., Nelson, E., and Polasky, S., “The Efficiency of Voluntary Incentive Policies for Preventing Biodiversity Loss”, Resource and Energy Economics, vol. 33, no. 1, pp. 192-211, 2011.
D. J. Lewis and Wu, J. J., “Land-Use Patterns and Spatially Dependent Ecosystem Services: Some Microeconomic Foundations”, International Review of Environmental and Resource Economics, vol. /8, no. 2, pp. 191 - 223, 2015.