Professional Affiliations:
-
Institute of Food Technologists
-
International Association of Food Protection
-
Society of Toxicology
Education:
B.S. - 1994 University of Texas at Austin, Zoology
M.S. - 1996 University of North Texas, Environmental Sciences
Ph.D. - 2001 Oregon State University, Toxicology
Service:
Wheat Marketing Center Laboratory Services Advisory Board Member
James Beard Public Market Advisory Board Member
National Academies Expert Ad-hoc Panel Member, 2015
President, Pacific Northwest Association of Toxicologists, 2012
Oregon DEQ, Persistent Pollutant Science Advisory Group (Chair)
USEPA Toxicological Profile for Cyanotoxins Expert Panel Member
NOAA National Harmful Algal Bloom Response Workgroup Member
Oregon DEQ, Air Toxics Science Advisory Committee
OSU, Faculty Recognition and Awards Committee (Chair)
OSU, Promise Mentor for Multicultural Students
