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Ombaka Owade

Assistant Professor of Practice
owadej [at] oregonstate.edu

Seafood Research & Education Center

OSU Seafood Laboratory 2001 Marine Dr. Ste 253

OSU Seafood Laboratory
2001 Marine Dr. Ste 253
Astoria, OR 97103-3420

Food microbiology of seafoods, with emphasis on the application of molecular methods in food safety, microbial spoilage, shelf-life studies, and pathogen reduction. Research interests also include microbial growth and inactivation kinetics, as well as risk analysis in seafood systems.