Yanyun Zhao

CAS Associate Dean of Faculty Affairs /University Distinguished Professor, Food Science and Technology
yanyun.zhao [at] oregonstate.edu

Wiegand Hall

Wiegand Hall 240A

Corvallis, OR 97331

In the Zhao research lab we aim to increase the sustainability of food processing and packaging through technology innovations by focusing on:

At OSU

Affiliated with:

College of Ag Admin

Headquarters:

OSU Main Campus

Career Links:

Student(s):

Courses Taught:

FST 327 Introduction to Sustainable Food Processing

FST 210 Fruit and Vegetable Processing

FST 514 Health Benefits of Functional Foods, Nutraceuticals and Dietary Supplements

Professional Accomplishments

Professional Affiliations:

Member of Institute of Food Technologists

Member of International Society of Food Engineering

Member of American Chemical Society

Education:

Ph.D. 1993 - Louisiana State University, Food Engineering

My Awards

My Publications