Farm 2 Fork Webinar Series
This webinar series brings you stories that illuminate not only how our food systems work today but also the inspiring and creative ways that they are changing to sustainably feed the world of tomorrow.
REGISTER FOR FARM 2 FORK WEBINARS
EXTENSION WORKSHOPS
Better Process Control School for Acidified and Aseptic Food
November 8-9, 2023
Day 1 (November 8, 2023) - 8:00 AM to 5:00 PM
Day 2 (November 9, 2023) - 8:00 AM to 5:00 PM
OSU Food Innovation Center | 1207 NW Naito Parkway | Portland, OR
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Professional and Continuing Education (PACE) Certificates and Courses
Experience Wine: French White Wine
Portland: September 9, 2023
Corvallis: September 15, 2023
Distillery Startup Workshop
Spring 2024 dates to be announced
Beer Quality and Analysis Series
Spring 2024 dates to be announced
Dairy Manufacturing Online Certificates
Self Directed Modules 1 - 23
Dairy Quality Certificate
Dairy Food Safety Certificate
Fermented Dairy Products Certificate
Dried Dairy Products Certificate
Regional/National Conferences
Oregon Wine Symposium
Northwest wine industry educational event and trade show
February 13-14, 2024
Trade Show Experience, Oregon Convention Center, Portland, OR
February 14-15, 2024