Specialty Foods: Processing Technology, Quality, and Safety
Zhao, Y. Editor. 2012. Specialty foods: processing technology, quality, and safety. Taylor and Francis Group, LLC, Boca Raton, FL. 12-chapters.
Available at: Amazon.com and CRC Press
Berry Fruit: Value-Added Products for Health Promotion
Zhao, Y. Editor. 2007. Berry fruits: Value-added products for health promotion. Taylor and Francis Group, LLC, Boca Raton, FL. 15-chapters.
Available at: Amazon.com and CRC Press
Oregon State University Extension Service - Publications and Multimedia Catalog