FDA WEB SITES
FDA Food Labeling and Nutrition
Guide to Minimize Microbial Food Safety Hazards for Fresh Fruits and Vegetables
Guidance for Industry Juice HACCP Hazards and Controls Guidance First Edition
USDA WEB SITES
Food and Nutrition Information Center
OREGON WEB SITES
Oregon Department of Agriculture
PRODUCE INDUSTRY WEB SITE DIRECTORY
Produce Associations and Agencies
United Fresh Produce Association
OTHER RESOURCE WEB SITES
Northwest Specialty Food Network
Dietary Guidelines for Americans
UC Davis Postharvest Technology Research & Information Center
Food Products Laboratory, Inc. – A Testing Lab in Portland, Oregon
Food Additives and Preservatives Information at Business.com